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Sous Chef

Company: SmokeDatt BBQ & Catering
Location: Washington
Posted on: November 26, 2022

Job Description:

We are a growing full-service BBQ and catering company looking for a Sous Chef.

Based in Washington, DC we focus on high quality, authentic BBQ and American food. We cater all different sized events including but not limited to corporate, weddings, reunions, birthdays, government events, and more. We are looking for an experienced and organized Sous Chef with a background working in a casual, full-service, high-volume kitchen.

Position will require you to be available on weekdays and some weekends. This position will be starting as part time with opportunity to grow into full-time.

*Job Summary: *

- Preparing menu items in collaboration with coworkers and chefs

- Preparation of fresh ingredients

- Food purchasing and inventory control

*Qualifications: *

- Must be familiar with BBQ and large batch preparation (meal prep experience a plus)

- Hands-on and detail-oriented yet able to think/act strategically

- Must have reliable transportation and valid license

- Weekend availability (not required but preferred)

- Comfortable in a fast paced environment

- Able to carry up to 50 lbs

- Ability to multitask and be organized for multiple events

Job Type: Part-time

Pay: $19.00 - $22.00 per hour

* Day shift
* Night shift
Weekly day range:
* Monday to Friday
* Weekend availability

Work Location: One location%58047475%

Keywords: SmokeDatt BBQ & Catering, Washington DC , Sous Chef, Other , Washington, DC

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